Search:

An article on Cooking and related topics

For additional information and special deals related to some of the items on this article, place your cursor over the double-underlined links. All information supplied by Kontera.com

Yellowfin Tuna Fish Wholesale - Delicious Grilled Ahi Steak Tuna

By: Alex Gwen Thomson

I first had a less than fully cooked seared tuna on a trip to one of Wolfgang Pucks restaurants twenty-five years ago. Just being done with college, I wanted to visit his famous restaurant on Main in Los Angeles. I arrived and was amazed by the open kitchen and the entertaining chefs busy at work. I ordered the yellowfin tuna with the sea urchin sauce. When it arrived, it looked a lot like rare beef. It had a dark red flesh with a seared exterior. Much to my concern the tuna looked very much like it was totally raw. The fit bite I took the first thing I noticed was the deep flesh coloration of the fish. When I asked about this remarkable flavor, I was engaged by the chef working in front of me. He informed me that the larger yellowfin tuna fish typically has a higher fat content than smaller fish, and this is a desirable attribute for raw fish products, as well as for grilling, pan seared tuna, preparing spicy tuna such as wasabi tuna. I asked him the difference between sashimi and sushi. He started to explain to me that Yellowfin tuna is often prepared totally rare in many restaurants. Many people refer to this type of tuna as sushi was is inaccurate. With its mild flavor and firm texture, yellowfin tuna and/or Ahi tuna adapts well to numerous applications. I found a site on the web, www.efoodschool.com which offers an excellent tuna steak for grilling or for sashimi. I ordered a box of four tuna steaks that got there in just a few days. I opted for grilled tuna on the first day. I grilled them briefly in an attempt to retain the center rare to raw. The grill still managed to cook the tunas red center more than I wanted it too. I prefered the second attempt better which was to pan sear in a skillet. This browned the outside nicely without cooking the center which was very comparable to the grilling. Buying this tuna steak from www.efoodschool.com is great value and I recommend that anybody who wants to eat great tuna should definitely give it a try.

Article Source: http://ezine-articles-planet.com

You can find Delicious Yellowfin Sashimi Tuna at www.efoodschool.com! Visit Yellowfin Tuna Fish Wholesale - Delicious Grilled Ahi Steak Tuna.

Please Rate this Article

Not yet Rated

Click the XML Icon Above to Receive Cooking Articles Via RSS!

Additional Articles From - Home | Food & Beverage | Cooking

Healthy Tips When Baking With Splenda - By : mikec
Benefits of Splenda over Sugars - By : mikec
Advantages of Using a Sugar Substitute Such As Splenda - By : mikec
Roast Pork Loin Wholesale - Kurobuta Japanese Pork Loin - By : Alex Gwen Thomson
A Restaurant to Relax in - By : Magic72 Logix72
Make Cooking and Baking Easier with These Kitchen Supplies - By : lisaparker236
Must Have Kitchen Supplies - By : lisaparker236
Cooking Accessories That Will Sweeten Desserts - By : lisaparker236
An Interview with Chef Jorge Sanchez - Founder of EFoodSchool - By : Alex Gwen Thomson
Affordable Grill Master’s Cooking Accessories - By : lisaparker236

Authors, Sign Up for a free account or learn more.

	Print This Article
	Post Comment
	Add To Favorites
	Email to Friends
	Ezine Ready

Writers/Authors Submission Guidelines
Member Login
Submit Articles
Most Popular Articles

Publishers Article RSS Feeds
Terms of Service

Twitter Power by Joel Comm

Share This Page:

Sponsors from all over the web

Would you like your site listed here?

Site Information Link to Us
About Us
Site Blog
Contact Us
Privacy Policy
Multi Site Article Search
Links Directory

Is This Site Useful?
If you found this site useful, please consider a donation of any amount to keep our site running.

Thanks for your support!

Site Stats

Please Rate and Vote For Us:

07
Powered by Article Dashboard